AppetizersJuly 08, 2016
Calories
1742
Sodium
1835mg
76% DV
Fat
151g
232% DV
Protein
56g
112% DV
Carbs
34g
11% DV
Fiber
7g
28% DV
Easy Basil Pesto Recipe
154
Making this delicious basil pesto recipe is easy and takes almost no time to prepare. Get great depth of flavor with just a few unexpected ingredients!
2 Cups Basil Leaves, loosely packed with stems removed
3 Roasted Garlic Cloves
1 Raw Garlic Clove (or less if you don\'t like the flavor of raw garlic)
¼ Cup Cashews
½ Cup Olive Oil
1 TBSP Shallots, minced
2 TBSP Fresh Lemon (or more to your taste)
½ Cup Parmesan, finely grated
Kosher Salt & Fresh Cracked Pepper to taste
3 Roasted Garlic Cloves
1 Raw Garlic Clove (or less if you don\'t like the flavor of raw garlic)
¼ Cup Cashews
½ Cup Olive Oil
1 TBSP Shallots, minced
2 TBSP Fresh Lemon (or more to your taste)
½ Cup Parmesan, finely grated
Kosher Salt & Fresh Cracked Pepper to taste
Add all the ingredients except the Parmesan into a food processor or immersion blender container. Process until the desired consistency has been achieved.
Remove the basil pesto from the container and mix...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1742
Sodium
1835mg
76% DV
Fat
151g
232% DV
Protein
56g
112% DV
Carbs
34g
11% DV
Fiber
7g
28% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat37g187%
Polysaturated Fat15g99%
Monosaturated Fat97g612%
Cholesterol80mg26%
Sodium1835mg76%
Potassium879mg25%
Protein56g112%
% DAILY VALUE*
Total Carbohydrate
Fiber7g28%
Sugar6g12%
Vitamin A5368IU107%
Vitamin B61mg90%
Vitamin C39mg65%
Calcium1562mg156%
Iron8mg47%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.