Easy Blue Cheese Deviled Eggs

An easy deviled eggs recipe made with blue cheese. It's the perfect party appetizer recipe for potlucks.

6 hard boiled eggs, peeled
1/4 cup crumbled blue cheese – try a Blue Stilton or a Maytag Blue
2 tablespoons Kraft Mayonnaise with Olive Oil
1 tablespoon fresh parsley
5-10 drops Mexican hot sauce
1 tablespoon minced green onion
Sea salt and ground pepper to taste
1 teaspoon smoked paprika

Cut peeled eggs in half length wise. Place yolks in a mixing bowl, set the whites aside. Mash the yolks with the back of a fork and add blue cheese, mayonnaise, parsley, Mexican hot sauce, green onion, sea...
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Nutritions

Calories
664

Sodium
1380mg
57% DV

Fat
5g
7% DV

Protein
10g
21% DV

Carbs
48g
16% DV

Fiber
11g
44% DV

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Boiled American Snack Gluten-Free Holidays/Special Occasions