Main Dishes

Easy Chicken Asian Fried Rice

34

Today my son became a "Spice Guy"! Ha. He made this Chicken Fried Rice for us for dinner and it was FABULOUS!!! Of course he adapted the recipe from one he found on the internet. He used the recipe from therecipecritic.com website and added chicken and doubled it to make it not just a side dish but a meal in itself. I was pretty proud of his cooking skills! It goes to show that sometimes a good recipe can always work no matter who makes it! Thanks son!! -Robin

8
4 cups cooked rice

4 Tbs. sesame oil
1 white onion, chopped
1 cup frozen peas
1/2 cup finely choped carrots
4 Tbsp. soy sauce
4 eggs, lightly beaten
4 green onions chopped
1/2 pound frozen fully cooked chicken strips
Preheat a large skillet to medium heat. (You can use a wok, but we didn't have one). Pour the sesame oil in the bottom. Add the white onion, peas and carrots. Saute until tender about 5 minutes. Push the...
See the full directions on my site
Nutritions

Calories
1106

Sodium
656mg
27% DV

Fat
80g
124% DV

Protein
6g
13% DV

Carbs
15g
5% DV

Fiber
4g
18% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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