Breads

Easy Gourmet Flatbread

53

I created this when I had some fresh herbs to use up. It's quick, easy and delicious!

10
1 8oz can crescent rolls
2-3 tablespoons fresh basil, chopped
1 tablespoon fresh rosemary, chopped
2-3 tablespoons fresh chives, chopped
2 cups Italian shredded cheese
Preheat oven to 375 degrees. Coat a 9x13 baking pan with cooking spray. Spread the dough out in the pan and press together with fingers to close perforations and evenly distribute the dough. On top of...
See the full directions on my site
Nutritions

Calories
148

Sodium
831mg
34% DV

Fat
11g
17% DV

Protein
7g
14% DV

Carbs
3g
1% DV

Fiber
0.6g
2% DV