BreadsJuly 09, 2013
Calories
148
Sodium
831mg
34% DV
Fat
11g
17% DV
Protein
7g
14% DV
Carbs
3g
1% DV
Fiber
0.6g
2% DV
Easy Gourmet Flatbread
141
I created this when I had some fresh herbs to use up. It's quick, easy and delicious!
10
1 8oz can crescent rolls
2-3 tablespoons fresh basil, chopped
1 tablespoon fresh rosemary, chopped
2-3 tablespoons fresh chives, chopped
2 cups Italian shredded cheese
2-3 tablespoons fresh basil, chopped
1 tablespoon fresh rosemary, chopped
2-3 tablespoons fresh chives, chopped
2 cups Italian shredded cheese
Preheat oven to 375 degrees. Coat a 9x13 baking pan with cooking spray.
Spread the dough out in the pan and press together with fingers to close perforations and evenly distribute the dough.
On top of...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
148
Sodium
831mg
34% DV
Fat
11g
17% DV
Protein
7g
14% DV
Carbs
3g
1% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g35%
Polysaturated Fat0.69g4%
Monosaturated Fat3g22%
Cholesterol44mg14%
Sodium831mg34%
Potassium8mg0%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar1g2%
Vitamin A161IU3%
Vitamin B60.48mg24%
Vitamin C1.0mg1%
Calcium43mg4%
Iron0.57mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.