Side Dishes

Easy Homemade Stuffing

8

Easy homemade stuffing filled with mushrooms, sausage and artichokes!

8
6-8 slices sourdough bread, cubed and toasted
2 cup unsalted chicken broth
2 eggs
1 lb ground Italian sausage
8 oz mushrooms
14 oz can artichoke hearts, drained
1 teaspoon Sage
Preheat oven to 350. Spray an 11 x 7 baking dish with non stick spray and set aside. In a large skillet brown sausage breaking it up as it cooks. Remove. Saute mushrooms, artichokes and sage in the same...
See the full directions on my site
Nutritions

Calories
114

Sodium
406mg
16% DV

Fat
1g
2% DV

Protein
6g
13% DV

Carbs
20g
6% DV

Fiber
5g
22% DV

Mezcal Negroni

1592

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV