Casseroles
Calories
390
Sodium
663mg
27% DV
Fat
26g
40% DV
Protein
18g
36% DV
Carbs
14g
4% DV
Fiber
2g
8% DV
English Muffin Egg Casserole
March 23, 2013
280
All of the flavors of your favorite Bacon-Egg-and-Cheese sandwich from the drive-thru, in one easy make-ahead dish. The perfect addition to any brunch table!
6
½ lb. bacon, chopped (bulk pork sausage would also work well)
¼ cup diced mushrooms
¼ cup diced onion
3 English muffins, cubed into 1-inch pieces
1 ½ cups grated cheddar cheese
5 eggs
1 cup half-and-half
¼ cup milk
Salt and pepper, to taste
¼ cup diced mushrooms
¼ cup diced onion
3 English muffins, cubed into 1-inch pieces
1 ½ cups grated cheddar cheese
5 eggs
1 cup half-and-half
¼ cup milk
Salt and pepper, to taste
Heat a large skillet over medium-high heat. Add bacon and cook for 5-7 minutes, or until almost done, stirring frequently. Add mushroom and onion and cook for an additional 5-7 minutes, or until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
390
Sodium
663mg
27% DV
Fat
26g
40% DV
Protein
18g
36% DV
Carbs
14g
4% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 13g 65%
Polysaturated Fat 2g 15%
Monosaturated Fat 11g 68%
Cholesterol 61mg 20%
Sodium 663mg 27%
Potassium 212mg 6%
Protein 18g 36%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 364IU 7%
Vitamin B6 0.13mg 6%
Vitamin C 2mg 3%
Calcium 302mg 30%
Iron 1mg 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
