Main Dishes

European Hake And A Potato Salad

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Learn to love fish: European hake (cod’s cousin) with a Balkan potato salad typically served with seafood.

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Potato Salad:
3-4 large potatoes
3-4 eggs
½ yellow onion
Vinaigrette
3 ounces olive oil
1 ounce lemon juice
1 tablespoon parsley
Salt and pepper to taste
Fish
3-4 smaller hakes (or cod) halved into fillets
4-5 tablespoons white flour
Oil
1 lemon
Peel the potatoes and place in a large pot filled with water. Add eggs and bring to a boil. Eggs will take about 15 minutes after the boiling point to be very hard, so you can take them out at that time and...
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Nutritions

Calories
320

Sodium
143mg
5% DV

Fat
24g
37% DV

Protein
9g
18% DV

Carbs
18g
6% DV

Fiber
4g
17% DV