Fresh Strawberry Shortbread Pie

June 05, 2013

349

My Fresh Strawberry Shortbread Pie has a buttery shortbread crust with sliced strawberries and a beautiful sweet whipped cream design. It's an extra special dessert for any occasion!

For the Crust

1 cup unbleached or all-purpose flour

1/2 cup butter, very cold and cut in cubes

1/4 cup confectioners sugar

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For the Pie filling

1 cup sugar

1 cup water

3 tablespoons corn starch

3 tablespoons strawberry gelatin

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For the Sweet Whipped Cream

1 cup heavy whipping cream, very cold

3 tablespoons confectioners sugar

1 teaspoon vanilla extract

Preheat oven to 350 degrees F. Place the crust ingredients in a food processor and pulse for about 30 seconds, or until the butter is pea-sized or smaller. You can also use a pastry cutter to mix. Press...
See the full directions on my site

Nutritions

Calories
545

Sodium
294mg
12% DV

Fat
44g
68% DV

Protein
1g
3% DV

Carbs
35g
12% DV

Fiber
1g
5% DV