GF Baked Teriyaki BBQ Chicken

April 14, 2014

171

I am SO excited to share this recipe with you! When you are in a big family, there's only a handful of recipes that every, single person likes, and even fewer that every, single person LOVES. This recipe is one of those very proud few that everyone LOVED! My sister wanted to have chicken at her graduation party, but last year, my mom spent a whole day partially cooking chicken legs and my dad spent 3 hours in the middle of a hot, July day grilling them for a big family picnic, and neither

4 lbs. Chicken legs, thighs or wings (any bone-in cut)
1 & 1/2 tblsp. olive oil
1/2 cup soy sauce (be sure to check the label for gluten)
2 tblsp. ketchup
3/4 cup honey
1 & 1/2 tsp. minced garlic
dash of pepper

Place chicken in a foil lined baking dish. In a small container, combine remaining ingredients with a whisk until well combined. Pour over chicken. Bake at 400 degrees for 80 minutes, flipping chicken every...
See the full directions on my site

Nutritions

Calories
190

Sodium
1674mg
69% DV

Fat
3g
5% DV

Protein
3g
6% DV

Carbs
42g
14% DV

Fiber
1g
4% DV