Cookies

Gluten Free Berry Oatmeal Breakfast Cookies

48

Gluten Free Berry Oatmeal Breakfast Cookies! Fresh Fruit combined with gluten free oats to make healthy breakfast cookies. Great for breakfast to go, snacks, or dessert. Easy to make, dairy free and egg free options, simple ingredients, and DELISH!

22
3 cups gluten free quick oats- flavored or plain
1 cup blueberries
1/2 c 1 tbsp gluten free pancake mix or gluten free mutli purpose flour
3/4 cup almond milk (or coconut milk)
1 egg (see notes for egg free or vegan version)
1/2 cup coconut sugar- or more if you\'d like sweeter
1 tsp baking powder
1 tsp Vanilla
1/4 tsp salt
2-3 large strawberries sliced (for that red patriotic color)
1 -2 tbsp chopped nuts or pumpkin seeds (optional)
1. Preheat oven to 350F. Grease a baking sheet. Set aside. 2. In a large bowl, combine all your ingredients, fold in your strawberry slices last 3. Use a cookie scooper and place on baking tray 1 inch...
See the full directions on my site
Nutritions

Calories
50

Sodium
127mg
5% DV

Fat
0.78g
1% DV

Protein
1g
2% DV

Carbs
9g
3% DV

Fiber
0.9g
3% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV