Breads

Gluten Free Hamburger Buns

24

Make your own gluten free hamburger buns at home in your kitchen that will beat the store-bought kind. Healthy and delicious and gluten free.

1 cup almond milk , heated to 110F.
2 1/4 teaspoons active dry yeast
3 tablespoons avocado oil (or olive oil)
2 eggs, room temperature
2 cups Gluten Free All Purpose Flour (recipe below)
1 teaspoon xantham gum
1/2 teaspoon salt
1 teaspoon unflavored gelatin (or agar agar powder)
2 tablespoons honey
1 tablespoon sesame seeds (optional)
[br][b][url:1]GF All Purpose Flour[/url][/b] {click for our DIY guide}
80g - (1/2 cup) brown rice flour
80g - (1/2 cup) white rice flour
70g (2/3 cup) sweet rice flour
50g (1/3 cup) tapioca starch
Warm milk to 110F by placing in microwave for at 30 seconds (depends on power of microwave) Proof yeast by adding it to warmed almond milk. Add honey to yeast mixture and stir well. In a small bowl combine...
See the full directions on my site
Nutritions

Calories
22920

Sodium
10805mg
450% DV

Fat
318g
490% DV

Protein
491g
983% DV

Carbs
4502g
1531% DV

Fiber
127g
510% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT