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Gluten Free Jammie Dodgers

147

That’s the thing about Jammie Dodgers, absolutely everyone loves them and absolutely no one can stop at just one.

6
250g soft, unsalted butter

125g caster sugar

200g gluten free plain flour

175g rice flour

Pinch of salt

2 tsp. vanilla extract

250g seedless raspberry jam

6cm crinkle round biscuit cutter

2.5cm round shaped cutter
Preheat the oven to 170°C (150°C fan)/325°F/Gas Mark 3. Line a baking sheet or two with baking parchment. Cream together the butter and sugar until light and fluffy. Sift over the flours and salt and mix...
See the full directions on my site
Nutritions

Calories
57

Sodium
52mg
2% DV

Fat
1g
1% DV

Protein
1g
2% DV

Carbs
10g
3% DV

Fiber
0.4g
1% DV