Desserts

Gluten-Free Perfectly Pumpkin Mousse

14

This Gluten-Free Pumpkin Mousse is so lite and rich and is a delicious dessert for the entire family! It\\\'s like lite pumpkin pie but better!

4
2 cups canned or fresh pumpkin
3 cups heavy cream, divided
1/2 cup sugar
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 ginger
1/8 teaspoon allspice
2 teaspoons vanilla
1/4 teaspoon salt
1. Combine the pumpkin with 1/2-cup of heavy cream, the sugar, and the spices in a small saucepan. 2. Heat over medium heat for seven minutes, then set it aside to cool. 3. Once the pumpkin mixture is cool,...
See the full directions on my site
Nutritions

Calories
884

Sodium
323mg
13% DV

Fat
77g
118% DV

Protein
7g
15% DV

Carbs
35g
12% DV

Fiber
3g
13% DV

Salted Nut Roll Fudge Recipe

3

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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