Main DishesFebruary 03, 2015
Calories
674
Sodium
12mg
0% DV
Fat
26g
41% DV
Protein
7g
15% DV
Carbs
82g
28% DV
Fiber
3g
14% DV
Golden Rice
125
This is special kind of rice adding no salt but sugar made during weddings of sindhis
2
Basmati rice [1bowl ]
Sugar [1 bowl ]
Green cardamom [3 to 4 ]
Saffron [few petals ]
Nuts [chopped ]
Ghee [3 table spoons ]
Sugar [1 bowl ]
Green cardamom [3 to 4 ]
Saffron [few petals ]
Nuts [chopped ]
Ghee [3 table spoons ]
Soak rice for half an hour an hour
take a vessel fill it with water
Bring water at boiling point
Put rice [do not add salt ]
Just open cardamoms and put when rice is boilng
When rice is half cooked strain it
Take another vessel and put rice in it
Now add sugar and saffron
Leave rice to cook on slow flame
Keep on checking so that it does not get burnt from the base
When rice is cooked heat ghee and pour over rice
Take rice tray and lay rice in it
Garnish with chopped nuts and saffron petals
Nutritions
Calories
674
Sodium
12mg
0% DV
Fat
26g
41% DV
Protein
7g
15% DV
Carbs
82g
28% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat21g108%
Polysaturated Fat4g27%
Monosaturated Fat0.71g4%
Cholesterol91mg30%
Sodium12mg0%
Potassium203mg5%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar2g4%
Vitamin A22IU0%
Vitamin B60.61mg30%
Vitamin C3mg5%
Calcium59mg5%
Iron5mg29%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.