Main Dishes
February 03, 2015
Calories
674
Sodium
12mg
0% DV
Fat
26g
41% DV
Protein
7g
15% DV
Carbs
82g
28% DV
Fiber
3g
14% DV
Golden Rice
56
This is special kind of rice adding no salt but sugar made during weddings of sindhis
2
Basmati rice [1bowl ]
Sugar [1 bowl ]
Green cardamom [3 to 4 ]
Saffron [few petals ]
Nuts [chopped ]
Ghee [3 table spoons ]
Sugar [1 bowl ]
Green cardamom [3 to 4 ]
Saffron [few petals ]
Nuts [chopped ]
Ghee [3 table spoons ]
Soak rice for half an hour an hour
take a vessel fill it with water
Bring water at boiling point
Put rice [do not add salt ]
Just open cardamoms and put when rice is boilng
When rice is half cooked strain it
Take another vessel and put rice in it
Now add sugar and saffron
Leave rice to cook on slow flame
Keep on checking so that it does not get burnt from the base
When rice is cooked heat ghee and pour over rice
Take rice tray and lay rice in it
Garnish with chopped nuts and saffron petals
Nutritions
Calories
674
Sodium
12mg
0% DV
Fat
26g
41% DV
Protein
7g
15% DV
Carbs
82g
28% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
21g
108%
Polysaturated Fat
4g
27%
Monosaturated Fat
0.71g
4%
Cholesterol
91mg
30%
Sodium
12mg
0%
Potassium
203mg
5%
Protein
7g
15%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
14%
Sugar
2g
4%
Vitamin A
22IU
0%
Vitamin B6
0.61mg
30%
Vitamin C
3mg
5%
Calcium
59mg
5%
Iron
5mg
29%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.