Side Dishes

Grilled Corn

180

I have watched lots of shows where they roast fresh corn, so I decided to finally give it a try. Roasted corn has a firm, nutty texture and a wonderful flavor. It is easy to do and will add so much to your next back yard barbecue.

6
Fresh corn ( husked )
Olive oil
Garlic powder
Butter ( melted )
Salt & pepper
Parsley
Heat your grill to medium high. Mix together some olive oil with some garlic powder and brush on your corn. Roast the corn until it is tender with a nice color on it, turning often - about 15 minutes. When the ...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

A hearty breakfast skillet recipe that is prepared on your grill or oven! Fresh potatoes, cheese, bacon and more make this amazing breakfast recipe a hit with everyone. You can beat cheesy potatoes, crisp bacon made in a cast iron skillet. I'm even known to make it for dinner because we love it so much!

3 tbsp butter
4 red potatoes
2 tsp vegetable oil
1 1/2 tsp seasoned salt
1/2 tsp salt
1/2 tsp ground black pepper
8 oz bacon
2 garlic cloves
4 eggs
1/2 cup extra-sharp cheddar cheese
4
  • Preheat grill to 400 degrees.
  • In a bowl mix together diced potatoes, vegetable oil, seasoned salt, salt, and ground black pepper.
  • Place cast-iron skillet on grill. Heat butter in ...
    See the full directions on my site
Nutritions

Calories
494

Sodium
2089mg
87% DV

Fat
41g
63% DV

Protein
16g
33% DV

Carbs
7g
2% DV

Fiber
2g
8% DV

Italian Dressing Steak Marinade is a delicious and easy steak marinade recipe that will give your steak a ton of flavor and make it juicy and delicious. This is because the combination of oil and vinegar with herbs and spices tenderize the steak and make it flavorful. Perfect for those tougher cuts of steaks. Throw your steak in this marinade before leaving for work and come home and grill yourself a feast!

3/4 cup Italian dressing
1/4 cup A 1 Sauce
1/4 cup Worcestershire sauce
2 tbsp honey
1 tsp garlic powder
1 1/2 lb steaks
4
  • In a small bowl whisk all the ingredients except the steak.
  • Add steaks to a resealable zip lock bag or large bowl and pour the marinade over the top of the steak. Squeeze as much air out of bag ...
    See the full directions on my site
Nutritions

Calories
101

Sodium
777mg
32% DV

Fat
2g
4% DV

Protein
3g
6% DV

Carbs
16g
5% DV

Fiber
1.0g
4% DV

Smoked Salmon is the perfect dinner on your Traeger Smoker! This Traeger Smoked Salmon recipe is full of flavor and absolutely amazing. I'll teach you exactly how to smoke the perfect salmon on an electric smoker in easy to follow step-by-step instructions. This salmon recipe starts with an easy brine and ends in the BEST salmon ever!

4 cups brown sugar
1 cup kosher salt
3 tsp garlic powder
3 tsp onion powder
3 tsp kosher salt
3 tsp dried parsley
5 lbs salmon
12
  • In a bowl mix together the dry brine ingredients.
  • Take salmon out of package and pat dry with paper towel.
  • In a pan with sides sprinkle half of dry brine on the bottom. Place salmon on ...
    See the full directions on my site
Nutritions

Calories
524

Sodium
10184mg
424% DV

Fat
8g
13% DV

Protein
39g
78% DV

Carbs
75g
25% DV

Fiber
3g
12% DV

Steak Tacos are the perfect dinner recipe this summer! Juicy, delicious Flank Steak that is marinated in a simple lime marinade and then grilled to perfection. Slice it in thin strips across the grain and then pile it into a tortilla and top it with Queso Fresco cheese, chopped cilantro, red onion and tomatoes! Bite into this juicy taco and you will love it!

1 lb flank steak
2 tbsp extra virgin olive oil
2 cloves garlic
2 limes
1/2 tbsp ground cumin
1 tsp chili powder
1/2 tsp smoked paprika
1/2 tsp kosher salt
1/2 tsp black pepper
8 flour tortillas
4
  • First, make the marinade. Mix together olive oil, garlic, lime juice, cumin, chili powder, smoked paprika, salt and pepper in a small mixing bowl.
  • Place the flank steak in a baking dish and ...
    See the full directions on my site
Nutritions

Calories
394

Sodium
802mg
33% DV

Fat
14g
22% DV

Protein
29g
58% DV

Carbs
33g
11% DV

Fiber
3g
12% DV

French Dip Foil Packet Dinner is so easy and amazing! You can make them on the grill, in the oven or over the campfire. Toasty French Bread stuffed with roast beef, provolone, and butter! Foil Packet Dinners are so easy and great for summer. It's all your favorite flavors of the traditional French Dip Sandwich, but so much easier! Don't forget to make the Au Jus!

1 12 inch baguette
1/2 lb sliced roast beef
6 slices provolone cheese
2 tbsp butter ( melted )
1/4 tsp garlic powder
1 oz Au Jus packet
4
  • Preheat oven or grill to 350 degrees F.
  • Cut the baguette down the middle. Layer roast beef on bottom of the baguette and then top with Provolone cheese.
  • In a small bowl combine melted ...
    See the full directions on my site
Nutritions

Calories
343

Sodium
450mg
18% DV

Fat
21g
33% DV

Protein
28g
57% DV

Carbs
5g
1% DV

Fiber
1g
5% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.