HASH BROWN POTATO PIE

January 07, 2017

If you love hash browns, you’ll adore our hash brown potato pie. Finished in 60-min or less, topped with sour cream and minced garlic, it’s a pie unlike any other!

2 pound potatoes (older potatoes)
2 medium yellow onions
3 tbsp oil
1 tbsp salt
1.5 cups flour
1.75 cups lukewarm water
2 tbsp butter
3 garlic cloves

Preheat oven to 480F. Oil the pan (one used here is about 20 inches in diameter). Leave in oven to warm up. Peel onions and potatoes, then grate together. Squeeze the mixture in batches to release as much...
See the full directions on my site

Nutritions

Calories
2178

Sodium
7153mg
298% DV

Fat
61g
94% DV

Protein
44g
88% DV

Carbs
355g
120% DV

Fiber
33g
135% DV