Healthier Kladdkaka (Gluten Free)

April 07, 2016

Kladdkaka is one of Sweden\\\'s most popular desserts - this gluten free version is much lighter using less butter and sugar

50g butter 40g cocoa 2 eggs 60g raw brown cane sugar 1 teaspoon vanilla sugar 75ml brewed coffee (cooled) 100ml Greek yoghurt 50ml milk 40g dark chocolate (roughly broken into pieces) 120g plain...
See the full directions on my site