Homemade Balsamic Ketchup
169
Tasty and easy homemade ketchup!
12
12 oz. tomato paste
1/2 cup white vinegar
4 tablespoons dark brown sugar
2 tablespoons balsamic syrup
2 teaspoons onion powder
2 teaspoons garlic powder
1/4 teaspoon allspice
1 teaspoon salt
1 teaspoon molasses
1/2 cup white vinegar
4 tablespoons dark brown sugar
2 tablespoons balsamic syrup
2 teaspoons onion powder
2 teaspoons garlic powder
1/4 teaspoon allspice
1 teaspoon salt
1 teaspoon molasses
Stir all ingredients together in a 16oz mason jar, add water to preferred consistency. Store covered in refrigerator, use within 3 weeks.
Nutritions
Calories
60
Sodium
218mg
9% DV
Fat
0.6100000000000001g
0% DV
Protein
1g
3% DV
Carbs
13g
4% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.21g
1%
Polysaturated Fat
0.21000000000000002g
1%
Monosaturated Fat
0.19000000000000003g
1%
Cholesterol
0.54mg
0%
Sodium
218mg
9%
Potassium
364mg
10%
Protein
1g
3%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
10g
20%
Vitamin A
499IU
9%
Vitamin B6
0.19000000000000003mg
9%
Vitamin C
7mg
12%
Calcium
19mg
1%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.