Homemade Balsamic Ketchup
153
Tasty and easy homemade ketchup!
12
12 oz. tomato paste
1/2 cup white vinegar
4 tablespoons dark brown sugar
2 tablespoons balsamic syrup
2 teaspoons onion powder
2 teaspoons garlic powder
1/4 teaspoon allspice
1 teaspoon salt
1 teaspoon molasses
1/2 cup white vinegar
4 tablespoons dark brown sugar
2 tablespoons balsamic syrup
2 teaspoons onion powder
2 teaspoons garlic powder
1/4 teaspoon allspice
1 teaspoon salt
1 teaspoon molasses
Stir all ingredients together in a 16oz mason jar, add water to preferred consistency. Store covered in refrigerator, use within 3 weeks.
Nutritions
Calories
60
Sodium
218mg
9% DV
Fat
0.6100000000000001g
0% DV
Protein
1g
3% DV
Carbs
13g
4% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.21g1%
Polysaturated Fat0.21000000000000002g1%
Monosaturated Fat0.19000000000000003g1%
Cholesterol0.54mg0%
Sodium218mg9%
Potassium364mg10%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar10g20%
Vitamin A499IU9%
Vitamin B60.19000000000000003mg9%
Vitamin C7mg12%
Calcium19mg1%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
