Cookies

Homemade Oreo Cookie

49

This oreo cookie recipe is SO close to the original, with a hard chocolate cookie shell, creamy white center, a nice crunchy bite. A whimsical cookie, taking us back to our childhood and perfect for dipping into a cool glass of milk! These unprocessed cookies are amped with butter and a touch of salt, making both your grown up and kid-like sides very happy.As I was searching the web for an oreo cookie recipe I found lots that used chewy cookies or chocolate cookies that looked more like woopie

9
Ingredients

for the chocolate cookies:
1½ cups all-purpose plus 3 tablespoons flour
¾ cup sugar
¾ cup cocoa powder
1½ teaspoons kosher salt
½ teaspoon baking soda
15 tablespoons unsalted butter, at room temperature
for the white chocolate filling
½ cup heavy cream
8 ounces white chocolate chips
optional: 1/2 teaspoon corn starch
Instructions Make the cookies: Preheat oven to 350°F with racks in upper and lower thirds. Combine flour, sugar, cocoa, salt and soda in a mixing bowl, then mix with a mixer on low speed. Add butter a few...
See the full directions on my site
Nutritions

Calories
475

Sodium
490mg
20% DV

Fat
29g
45% DV

Protein
5g
10% DV

Carbs
48g
16% DV

Fiber
3g
14% DV

Without further ado, I offer the internet an actual chunk of my life. 8 months of research, sourcing, mixing, chilling, shaping, baking, cooling and testing, for literally THE best modern day vegan gluten free Toll House cookies you will ever eat.

1 tbsp. ground chia
3 tbsp water
1/3 cup melted butter ( I used Earth Balance )
1/4 cup melted refined coconut oil
1 cup coconut sugar
1/3 cup full fat coconut milk
1 tsp vanilla extract
2 cups 1 for 1 Gluten-Free Flour ( I used Bob's Red Mill )
1 tbsp cornstarch
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp sea salt
1/2 cup chopped dark chocolate chunks ( I used Enjoy Life Foods )
1/2 cup semi-sweet chocolate chips
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  1. In a small bowl, mix together the chia and water. Allow to sit, while you prep the wet ingredients.
  2. Add sugar to melted butter and mix well. Follow with chia, vanilla and coconut milk and...
    See the full directions on my site
Nutritions

Calories
259

Sodium
202mg
8% DV

Fat
15g
23% DV

Protein
4g
8% DV

Carbs
20g
6% DV

Fiber
2g
11% DV

Slow Cooker Monday Pie

230

Monday Pie. How to make the most delicious Monday pie using your roast dinner leftovers in the slow cooker. Then how to transform your Monday pie leftovers into a delicious Tuesday Carbonara. Works well with leftover roast beef, roast turkey, roast chicken, roast ham, or roast lamb.

Soft and fluffy homemade dinner rolls are the perfect addition to any meal. From a holiday spread on Thanksgiving or Christmas to a simple Sunday supper at Grandma's, the warm, buttery yeast rolls always disappear fast. They're a family favorite with both kids and adults!

0.25 oz package dry active yeast
1/4 c lukewarm water
3/4 c whole milk ( scalded )
1/4 c shortening
1/4 c sugar
1 t salt
1 egg
3 c all purpose flour
1 T melted butter
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  • In a small bowl, stir together yeast and warm water. Allow to rest for 5-10 minutes, until foamy.
  • In a large mixing bowl fitted with a dough hook or paddle attachment, combine scalded milk,...
    See the full directions on my site
Nutritions

Calories
210

Sodium
171mg
7% DV

Fat
1g
3% DV

Protein
6g
12% DV

Carbs
40g
13% DV

Fiber
1g
7% DV
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