DessertsFebruary 03, 2014
Calories
411
Sodium
10mg
0% DV
Fat
35g
55% DV
Protein
2g
5% DV
Carbs
14g
5% DV
Fiber
1g
4% DV
Homemade Tart Crust
This is the tart crust recipe that goes with my Authentic French Tart recipe. Serving Size = 1 Slice (tart cut into 8 pieces)
8
1-1/4 cups (150 grams) All Purpose Flour
5-1/3 Tablespoons (75 grams) Butter
1 teaspoon Sugar
1 Egg
Pinch of Salt
5-1/3 Tablespoons (75 grams) Butter
1 teaspoon Sugar
1 Egg
Pinch of Salt
Add all ingredients and mix by hand (literally…mash the ingredients together with your hands) until the flour is incorporated. Careful to not over mix. Place in a small Tupperware and refrigerate for at...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
411
Sodium
10mg
0% DV
Fat
35g
55% DV
Protein
2g
5% DV
Carbs
14g
5% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat24g121%
Polysaturated Fat1g9%
Monosaturated Fat10g62%
Cholesterol114mg38%
Sodium10mg0%
Potassium36mg1%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar0.5g1%
Vitamin A1190IU23%
Vitamin B60.03mg1%
Vitamin C0.7mg1%
Calcium16mg1%
Iron0.94mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.