Main Dishes

HONEY GARLIC GINGER STIR FRY

1

This honey garlic and ginger stir fry packs a flavor punch! You can spice it up a bit as well by adding some sriracha if you’d like. This is very similar to my Spicy Chili Garlic Stir Fry Sauce, but packs more of a gingery kick than that one. Equally easy to throw together.

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2 1/2 tablespoons cornstarch
3/4 cup water
1 teaspoon chicken bouillon
2 tablespoons mirin
3/4 cup soy sauce
1/4 teaspoon sesame oil
1 1/2 teaspoons Gourmet Garden lightly dried ginger
1 teaspoon garlic paste
2 tablespoons honey
Combine all of the sauce ingredients and add in as last step of stir fry. Cook until thickened and stir immediately.
See the full directions on my site
Nutritions

Calories
67

Sodium
2205mg
91% DV

Fat
1g
2% DV

Protein
4g
8% DV

Carbs
11g
3% DV

Fiber
0.9g
3% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
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  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV