Main DishesApril 14, 2014
Calories
311
Sodium
1307mg
54% DV
Fat
8g
12% DV
Protein
36g
73% DV
Carbs
19g
6% DV
Fiber
2g
9% DV
Honey-Ginger Glazed Salmon
25
4
3 tbsp honey
3 tbsp soy sauce
3 tbsp balsamic vinegar
1 tsp grated ginger root
2 tsp minced garlic
2 tsp olive oil
24 oz salmon
6oz plain Greek yogurt
1 clove garlic, minced
1/2 tsp grated ginger root
1 1/2 tsp soy sauce
2 tbsp chopped green onions or chives
2 tbsp lime juice
1 tsp lime zest
Sriracha sauce (to taste)
1/2 tsp kosher salt
3 tbsp soy sauce
3 tbsp balsamic vinegar
1 tsp grated ginger root
2 tsp minced garlic
2 tsp olive oil
24 oz salmon
6oz plain Greek yogurt
1 clove garlic, minced
1/2 tsp grated ginger root
1 1/2 tsp soy sauce
2 tbsp chopped green onions or chives
2 tbsp lime juice
1 tsp lime zest
Sriracha sauce (to taste)
1/2 tsp kosher salt
Whisk together the honey, soy sauce, vinegar, ginger, garlic and oil. Marinate the fish in the mixture for 20-60 minutes.
While the fish is marinating, whisk together the sauce ingredients. Refrigerate...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
311
Sodium
1307mg
54% DV
Fat
8g
12% DV
Protein
36g
73% DV
Carbs
19g
6% DV
Fiber
2g
9% DV
