How to Make Masala Chaas

June 30, 2017

This revitalizing summer drink ‘Masala Chaas’ aka ‘Spiced Buttermilk‘ is made with chilled yogurt and fresh herbs such as cilantro or mint. You can also make this chaas in any desired fruity and veggies flavors. I chose the strawberry flavor and made this Strawberry Masala Chaas.

• Natural Yogurt – 1 1/2 cups
• Chilled water – 2 cups (you can adjust the amount of water according to your preference)
• Fresh mint leaves – 4 tbsp
• Green chili – 2
• Ginger, peeled – 1/2? inch piece
• Fresh coriander leaves – 4 tbsp
• Salt to taste
• Himalayan Black Salt – ¼ tsp
• Roasted Cumin powder – 1 tbsp
• Ground black pepper – 1 tsp
For Serving:
• Mint leaves
• Cumin powder and ground black pepper
• Ice cubes as required

1. Puree together mint leaves, green chilies, ginger, coriander leaves and 1/4 cup chilled water. 2. Now in a jar, blend together the pureed herbs, salt, black salt, cumin powder, ground black pepper,...
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV