Italian Herb & Parmesan Greek Yogurt Biscuits

February 24, 2015

386

Whole wheat biscuits made with nutritious Greek yogurt that your family will devour? I know that it sounds too good to be true, but I’ve perfected the recipe for these Italian Herb & Parmesan Greek Yogurt Biscuits and I am sharing my secrets with you. Trust me, these healthy biscuits are 100% kid-approved and they only take 10 minutes to prepare!

1 cup all-purpose flour
1 cup whole wheat pastry flour
2 tablespoons grated Parmesan cheese
½ teaspoon salt
½ teaspoon baking soda
1 ½ teaspoons Italian seasoning
3 teaspoons baking powder
¾ cup plain Greek-style yogurt
1 ½ tablespoons water or milk, plus more as needed

Preheat oven to 400 degrees F. Line a baking sheet with nonstick cooking spray or parchment. Set aside. In a large bowl, combine flours, Parmesan cheese, salt, baking soda, Italian seasoning, and baking...
See the full directions on my site

Nutritions

Calories
133

Sodium
275mg
11% DV

Fat
1g
2% DV

Protein
16g
33% DV

Carbs
14g
5% DV

Fiber
1g
4% DV