Side DishesJuly 11, 2016
Calories
129
Sodium
1586mg
66% DV
Fat
7g
11% DV
Protein
5g
10% DV
Carbs
15g
5% DV
Fiber
2g
10% DV
Italian Summer Pasta
3
1 box multi-colored fusilli pasta, cooked al dente and immediately rinsed in cold water and drained.
1 regular size Italian salad dressing
1 2.6 oz container of McCormick Perfect Pinch - Salad Supreme seasoning
1/2 can large black olives, pitted (approx. 20 olives, sliced into 2-3 slices each)
1/2 small jar green olives (approx. 20 olives, sliced into 2-3 slices each)
1/2 medium cucumber, diced
1 large beefsteak or 3 Roma tomatoes, diced
1 regular size Italian salad dressing
1 2.6 oz container of McCormick Perfect Pinch - Salad Supreme seasoning
1/2 can large black olives, pitted (approx. 20 olives, sliced into 2-3 slices each)
1/2 small jar green olives (approx. 20 olives, sliced into 2-3 slices each)
1/2 medium cucumber, diced
1 large beefsteak or 3 Roma tomatoes, diced
Place cooked (al dente) pasta into large bowl.
Add black olives, green olives, cucumber and tomatoes.
Pour approx. 2/3 of the bottle of Italian dressing over pasta.
Add approx 3-4 Tablespoons of the Salad...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
129
Sodium
1586mg
66% DV
Fat
7g
11% DV
Protein
5g
10% DV
Carbs
15g
5% DV
Fiber
2g
10% DV
