SoupsFebruary 25, 2013
Calories
195
Sodium
835mg
34% DV
Fat
11g
17% DV
Protein
7g
15% DV
Carbs
22g
7% DV
Fiber
3g
14% DV
Kitchen Sink Soup
119
This soup literally has everything in it but the kitchen sink. The hubs and I were hungry, but didn't have enough of any one, or two, things to make a substantial meal! We resorted to raiding the freezer, the fridge, and the pantry...and this is what we came up with it! SUprisingly, it's really very good! Enjoy!
8
•Crimini Mushrooms, Sliced
•6 - Rainbow Carrots, Cut into Chunks
•3 - Large Yellow Onions, Chopped
•2 - 15.5 Ounce Cans Hominy, Drained
•1 - 11 Ounce Can Mexicorn
•1 - Can Condensed French Onion Soup
•2 - 16 Ounce Bags Frozen Peas & Carrots
•4 Tablespoons Butter or Margarine
•Salt, Pepper & Garlic Salt to Taste
•6 - Rainbow Carrots, Cut into Chunks
•3 - Large Yellow Onions, Chopped
•2 - 15.5 Ounce Cans Hominy, Drained
•1 - 11 Ounce Can Mexicorn
•1 - Can Condensed French Onion Soup
•2 - 16 Ounce Bags Frozen Peas & Carrots
•4 Tablespoons Butter or Margarine
•Salt, Pepper & Garlic Salt to Taste
•Dump all ingredients into an 8-quart stock pot. Fill with water until just at or above the level of the vegetables.
•Place on high heat and bring to a boil.
•Cover and reduce heat to medium.
•Simmer for 1...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
195
Sodium
835mg
34% DV
Fat
11g
17% DV
Protein
7g
15% DV
Carbs
22g
7% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat2g14%
Monosaturated Fat3g23%
Cholesterol28mg9%
Sodium835mg34%
Potassium237mg6%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar6g12%
Vitamin A2427IU48%
Vitamin B62mg115%
Vitamin C6mg10%
Calcium40mg4%
Iron0.9300000000000002mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.