Side Dishes

Lemon & Green Chilli Pickle - A No Oil Recipe

5

A Succulent, Tender and temptingly appealing Lemon pickle flavoured with slitted green chillies gives heavenly taste. The green chillies soaked in the tangy lemon juice and the fresh spice powders give such a divine taste when had with rice. This pickle can be had guilty free since it is oil free recipe. This is a traditional recipe and we do this pickle very often. This pickle is usually made by Kanthari Milagai that is Birds Eye chilli that looks very tiny and sharp but has very high hotness.

Lemons 6 to 8 of Normal Size
Green chillies 20 to 25
Salt (Crystal Salt) 3 tb spoons
Turmeric powder 1/2 tea spoon
Fenugreek seeds 1 tea spoon
Hing powder 1 tea spoon
Wash the Lemons and green chillies and wipe them out to dry with a clean cloth. Cut them to small cubes and place in a glass bowl. Remove the stems of the green chills and slit them to two and add to the...
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Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV