Lemon Panna Cotta with Passion Fruit Curd

March 12, 2017

A delicate lemon panna cotta with passion fruit curd, straight from the jar. The velvety smooth curd pairs well with the lemony panna cotta.

1 cup skimmed milk
2 tablespoons gelatin powder
2 cups half and half
1/2 cup heavy whipping cream
1/2 cup sugar
1 vanilla bean
1 lemon
passion fruit curd

1. Wash the lemon and use a paring knife or lemon peeler to make strips of the skin of the lemon 2. Sprinkle the gelatin powder in 1/2 cup of milk. Allow to soften for about 15 minutes. 3. Combine rest of...
See the full directions on my site

Nutritions

Calories
886

Sodium
213mg
8% DV

Fat
51g
79% DV

Protein
26g
52% DV

Carbs
86g
29% DV

Fiber
8g
32% DV