Main Dishes

Lime Marinated Grilled Chicken w/ Salsa Verde

4

Boneless chicken breast first marinates in a lime concoction, ensuring it stays juicy and tender. It is then topped w/ an easy salsa verde. The flavors are bursting w/ freshness!

5
For the Marinade:

4 boneless skinless chicken breasts
2 limes, juiced
1/2 C olive oil
3 T honey
2 cloves garlic, minced
1/2 t salt
1/8 t freshly ground black pepper
For the Salsa Verde:

10 tomatillos, halved
1 sweet onion, chopped
1/2 C fresh cilantro, chopped
1/2 lime, juiced
1 jalapeno pepper, (seeded for less heat or leave some seeds if you prefer the heat) chopped
1/8-1/4 t salt (to taste)
Whisk together lime juice, olive oil, honey, garlic, salt and pepper. Place chicken in a resealable plastic bag and pour marinade over chicken. Seal bag and massage chicken and marinade to make sure...
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Nutritions

Calories
111

Sodium
323mg
13% DV

Fat
3g
4% DV

Protein
5g
11% DV

Carbs
17g
6% DV

Fiber
2g
9% DV