Loaded M&M Oreo Cookie Bars

March 09, 2014

These dense bars are a texture lover's dream. There's an abundance of crunchy chopped Oreos and M&M's, contrasted with soft, buttery, moist dough

1/2 cup unsalted butter (1 stick), melted
1 large egg
1 cup light brown sugar, packed
1 tablespoon vanilla extract
1 cup all-purpose flour
18 Oreo Cookies, coarsely chopped (I used Oreo Chocolate Birthday Cake Sandwich Cookies; another type of chocolate sandwich cookie may substituted, or about 2 heaping cups of coarsely chopped add-ins including leftover cookies, graham crackers, chocolate-covered pretzels, etc.)
about 1/2 cup M&M's (I used plain, use your favorite flavor or other chopped candy)

Preheat oven to 350F. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking spray; set aside. In a large, microwave-safe bowl melt the butter, about 1 minute on high power. Wait momentarily...
See the full directions on my site

Nutritions

Calories
5680

Sodium
5105mg
212% DV

Fat
252g
388% DV

Protein
61g
122% DV

Carbs
790g
268% DV

Fiber
32g
130% DV