Loaded Potato Bacon Soup

December 27, 2013

202

The best comfort food on a cold night (or warm night...or even morning if you want) in our house is always a thick hearty soup. This Loaded Potato Bacon Soup fits the bill!

4-5 large russet potatoes, BAKED, peeled, and cubed
12 slices of bacon, cooked and chopped up
2/3 Cup butter
2/3 Cup flour
4 Cups chicken broth
3 Cups milk
4 green onions, chopped
1 1/2 Cups shredded cheese
2 oz Velveeta, cubed
1 Cup sour cream
1 tsp salt and pepper

Bake your potatoes. Let them cool. While cooling, fry up your bacon and chop it into pieces. Peel the potatoes using a knife or peeler and cut into cubes. Combine the milk and broth in a large measuring...
See the full directions on my site

Nutritions

Calories
630

Sodium
1332mg
55% DV

Fat
45g
70% DV

Protein
19g
39% DV

Carbs
25g
8% DV

Fiber
4g
18% DV