Soups

Make Your Own Condensed Cream of Chicken Soup

302

Use this condensed cream of chicken soup recipe as a substitute for the canned version in your signature recipes. Smooth. Creamy. Delicious.

2
1 1/2 cups chicken broth
1 1/2 cups milk or milk alternative, divided
1/2 teaspoon poultry seasoning
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
1/4 teaspoon salt
1/4 teaspoon dried parsley
Dash paprika
5 tablespoons corn starch
Shredded chicken as desired
In a medium saucepan, bring to boil chicken broth, 1/2 cup milk, poultry seasoning, onion powder, garlic powder, salt and pepper, parsley, and paprika stirring occasionally. In a separate bowl, whisk...
See the full directions on my site
Nutritions

Calories
180

Sodium
1028mg
42% DV

Fat
3g
5% DV

Protein
6g
13% DV

Carbs
28g
9% DV

Fiber
3g
15% DV

Pumpkin Pie Cake Recipe

2444

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

The post Pumpkin Pie Cake Recipe appeared first on Six Sisters' Stuff.