Side Dishes

Maple Sage Smashed Yams with Marshmallow Butter

Trish Rosenquist
March 17, 2018
277

Maple Sage Smashed Yams with Marshmallow Butter – the side dish everyone will be yammering about for days (pun intended)! This easy side dish is packed full of flavor, takes less than 30 minutes to prepare, doesn’t require the oven, and can be made ahead of time! You’re welcome :)

6
2 to 3 pounds of yams
¼ to ? cup half and half OR heavy whipping cream
2 tbsp fresh sage ( minced )
¼ cup REAL maple syrup
3 tbsp butter
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salt and pepper to taste
1 cup miniature marshmallows
¼ cup butter
½ cup chopped pecans
2 tbsp freshly squeezed orange juice
pinch of cayenne pepper
This recipe can easily be doubled. Bring a large pot of generously salted water to a boil. Peel yams and cut into 3 - 4 inch chunks. Place in boiling water and cook until tender, about 20 minutes. Drain...
See the full directions on my site
Nutritions

Calories
921

Sodium
919mg
38% DV

Fat
60g
92% DV

Protein
15g
31% DV

Carbs
74g
25% DV

Fiber
3g
14% DV

VegetarianHolidays/Special Occasionsmom on timeoutreal maple syrupbuttermini marshmallowspecanscayenne pepper

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