Mediterranean Baked Chicken

September 16, 2013

2 chicken breasts, halved
4 Tablespoons olive oil
1 small onion, sliced
1 bell pepper, sliced
1/2 jar marinated artichoke hearts
4 ounces olives (I used sliced because that's what I had on hand.)
1/2 cup cherry tomatoes
1/4 cup fresh mozzarella cheese, cubed
salt and pepper to taste

1. Preheat the oven to 425. Pour 2 Tablespoons oil in baking dish and add sliced onion and bell pepper. Bake for 10 minutes, or until peppers and onions have softened. 2. Meanwhile, heat remaining oil in...
See the full directions on my site

Nutritions

Calories
184

Sodium
199mg
8% DV

Fat
13g
21% DV

Protein
4g
9% DV

Carbs
11g
3% DV

Fiber
5g
22% DV