Main Dishes
April 19, 2014
Calories
1278
Sodium
363mg
15% DV
Fat
9g
14% DV
Protein
50g
101% DV
Carbs
242g
82% DV
Fiber
11g
44% DV
Mexican Breakfast Lasagna
2
A great make ahead dish so you can have a hot breakfast all week.
4
10 ounces cherry tomatoes, chopped small
2 tablespoons fresh cilantro, chopped
1 medium jalapeño pepper, chopped small
2 teaspoons red onion, chopped small
1 tablespoon fresh lime juice
Salt
Freshly ground black pepper
12 large eggs, scrambled
1 tablespoon unsalted butter
10-12 flour or corn tortillas
10 ounces cheddar cheese, grated
Quick and easy corn salsa
2 tablespoons fresh cilantro, chopped
1 medium jalapeño pepper, chopped small
2 teaspoons red onion, chopped small
1 tablespoon fresh lime juice
Salt
Freshly ground black pepper
12 large eggs, scrambled
1 tablespoon unsalted butter
10-12 flour or corn tortillas
10 ounces cheddar cheese, grated
Quick and easy corn salsa
In a medium bowl, add the cherry tomatoes, cilantro, jalapeño and red onion, mix.
Add the lime juice and a dash of salt and pepper to taste.
Mix well and set aside for the flavors to combine.
In a mixing...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1278
Sodium
363mg
15% DV
Fat
9g
14% DV
Protein
50g
101% DV
Carbs
242g
82% DV
Fiber
11g
44% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
4g
23%
Polysaturated Fat
2g
14%
Monosaturated Fat
2g
16%
Cholesterol
19mg
6%
Sodium
363mg
15%
Potassium
617mg
17%
Protein
50g
101%
% DAILY VALUE*
Total Carbohydrate
Fiber
11g
44%
Sugar
2g
5%
Vitamin A
607IU
12%
Vitamin B6
0.2mg
10%
Vitamin C
12mg
20%
Calcium
208mg
20%
Iron
14mg
82%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
