Appetizers

Mini Chicken Cigars with Sweet and Sour Pineapple Dipping Sauce

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Mini Chicken Cigars with Sweet and Sour Pineapple Dipping Sauce is a tasty and easy appetizer recipe. Entertain in style and impress your guests at your next party with these quick and cute mini bites. #BHGParty

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1 1/2 pounds ground white meat chicken breast
2 teaspoons ground cumin
2 teaspoons smoked paprika
1 teaspoon chipotle chili powder
1 teaspoon ancho chili powder
1 teaspoon crushed red pepper flake
2 tablespoons chopped fresh cilantro leaves, a handful
sea salt and fresh ground pepper
4 sheets phyllo dough
Extra Virgin Olive Oil Spray
!Sweet and Sour Pineapple Dipping Sauce:
2 tablespoons sweet plum sauce
2 tablespoons rice vinegar
1/3 cup extra virgin olive oil
sea salt and freshly ground black pepper
1/2 cup finely diced pineapple
!For the chicken cigars Preheat oven to 425 degrees F. Take phyllo dough out of the freezer and let come to room temperature before using, about 2 hours Place a sheet of aluminum foil on the baking sheet to...
See the full directions on my site
Nutritions

Calories
53

Sodium
37mg
1% DV

Fat
3g
5% DV

Protein
0.4g
0% DV

Carbs
5g
1% DV

Fiber
0.3g
1% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

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  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site