Appetizers

Mini Chicken Cigars with Sweet and Sour Pineapple Dipping Sauce

Becky Brosemer
May 20, 2016
38

Mini Chicken Cigars with Sweet and Sour Pineapple Dipping Sauce is a tasty and easy appetizer recipe. Entertain in style and impress your guests at your next party with these quick and cute mini bites. #BHGParty

24
1 1/2 pounds ground white meat chicken breast
2 teaspoons ground cumin
2 teaspoons smoked paprika
1 teaspoon chipotle chili powder
1 teaspoon ancho chili powder
1 teaspoon crushed red pepper flake
2 tablespoons chopped fresh cilantro leaves, a handful
sea salt and fresh ground pepper
4 sheets phyllo dough
Extra Virgin Olive Oil Spray
!Sweet and Sour Pineapple Dipping Sauce:
2 tablespoons sweet plum sauce
2 tablespoons rice vinegar
1/3 cup extra virgin olive oil
sea salt and freshly ground black pepper
1/2 cup finely diced pineapple
!For the chicken cigars Preheat oven to 425 degrees F. Take phyllo dough out of the freezer and let come to room temperature before using, about 2 hours Place a sheet of aluminum foil on the baking sheet to...
See the full directions on my site
Nutritions

Calories
53

Sodium
37mg
1% DV

Fat
3g
5% DV

Protein
0.4g
0% DV

Carbs
5g
1% DV

Fiber
0.3g
1% DV
American Snack Baked Chicken July 4th

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