Mini Pineapple Upside Down Cakes {Lower Fat}

April 13, 2015

204

Everyone loves pineapple upside down cake for its gooey, fruity topping and these moist little gems are oh so cute too! This recipe may be lower in fat & calories but I promise you would never know it, because they're full of flavor and super moist too.

Ingredients for the brown sugar glaze:

1/3 cup butter, melted
2/3 cup packed brown sugar

Ingredients for the fruit toppings:

1 can 20 ounce pineapple chunks, drained
12 Maraschino cherries, drained and cut in halves

Ingredients for the cake:

1 16.5 ounce Duncan Hines Signature Pineapple Supreme cake mix
1 - package 3.4 ounce vanilla instant pudding
1/2 cup low-fat mayonnaise
3 large eggs
1 cup water

Instructions for the brown sugar glaze: Generously spray or grease two (2) cupcake pans. Melt the butter in a microwave safe bowl, add the brown sugar and stir well. Place a teaspoon of the buttery...
See the full directions on my site

Nutritions

Calories
92

Sodium
10mg
0% DV

Fat
4g
6% DV

Protein
0.5g
1% DV

Carbs
15g
5% DV

Fiber
0.8g
3% DV