Desserts

MINT PALEO GLUTEN FREE CHOCOLATE CAKE

November 25, 2015

This mint, paleo gluten free chocolate cake uses a secret ingredient so it’s oil, butter and dye-free! You’d never know it’s a healthy, holiday treat that is perfect for Christmas!

For the cake:
1 1/2 Cups + 2 Tbsp Very ripe avocado, well mashed (360g)
6 Large eggs, at room temperature
3/4 Cup Honey
1 Tbsp Vanilla extract
2 1/4 tsps Pure Peppermint Extract
3/4 Cup Coconut Flour sifted (66g)
3/4 Cup Tapicoa Starch/flour (90g)
3/4 Tsp Salt
2 Tbsp Baking powder
6 Tbsp Dark chocolate, minced (2oz)
For the ganache:
6 Tbsp Full-fat coconut milk
1 1/2 Tbsp Honey
5 Oz dark chocolate, roughly chopped

1.Preheat your oven to 350 degrees and line the bottoms of 2 9.5 inch cake pans with parchment paper. Generously rub the sides with coconut oil and set aside. 2. In a large bowl, mash the avocado until its...
See the full directions on my site

Nutritions

Calories
387

Sodium
295mg
12% DV

Fat
15g
24% DV

Protein
6g
13% DV

Carbs
56g
19% DV

Fiber
4g
16% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 9g 46%

Polysaturated Fat 1g 7%

Monosaturated Fat 5g 33%

Cholesterol 6mg 2%

Sodium 295mg 12%

Potassium 759mg 21%

Protein 6g 13%

% DAILY VALUE^*

Total Carbohydrate

Fiber 4g 16%

Sugar 47g 94%

Vitamin A 64IU 1%

Vitamin B6 0.13mg 6%

Vitamin C 1mg 2%

Calcium 257mg 25%

Iron 3mg 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Vitamin A 2585IU 51%

Vitamin B6 1mg 50%

Vitamin C 5mg 9%

Calcium 239mg 23%

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MINT PALEO GLUTEN FREE CHOCOLATE CAKE

This mint, paleo gluten free chocolate cake uses a secret ingredient so it’s oil, butter and dye-free! You’d never know it’s a healthy, holiday treat that is perfect for Christmas!

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