Salads

Mom's 9-Day Coleslaw

32

A tangy, mayo-free coleslaw that feeds a crowd and lasts for days!

8
3 pounds cabbage, shredded
1 green pepper, chopped
2 small white onions, chopped
2 cups granulated sugar
1 cup vegetable oil
1 cup white vinegar
2 tablespoons celery seed
1 tablespoon Kosher salt
Combine the cabbage, green pepper and onion in a large bowl. Add the sugar, stir well and let stand while you prepare the dressing. In a saucepan over medium-high heat, combine oil, vinegar, celery seed...
See the full directions on my site
Nutritions

Calories
465

Sodium
1036mg
43% DV

Fat
29g
45% DV

Protein
2g
4% DV

Carbs
55g
19% DV

Fiber
2g
10% DV