Side DishesJanuary 01, 2014
Calories
463
Sodium
5024mg
209% DV
Fat
15g
23% DV
Protein
12g
24% DV
Carbs
81g
27% DV
Fiber
3g
13% DV
Mom's Mexican Rice
125
A traditional Mexican rice dish.
4
2 cups white rice, uncooked
2 T. vegetable oil
1 can Rotel
3 cups water
3 chicken bouillon cubes
Cavender Greek Seasoning, to taste
Garlic powder, to taste
1/2 cup chopped onion, if desired
2 T. vegetable oil
1 can Rotel
3 cups water
3 chicken bouillon cubes
Cavender Greek Seasoning, to taste
Garlic powder, to taste
1/2 cup chopped onion, if desired
Brown rice in vegetable oil, stirring frequently to prevent burning. Add undrained Rotel, water and bouillon cubes (and onions). Cook covered over medium high heat until liquid mostly absorbed. Uncover, season to taste. Continue to cook, uncovered until all liquid has been absorbed and rice is tender.
Nutritions
Calories
463
Sodium
5024mg
209% DV
Fat
15g
23% DV
Protein
12g
24% DV
Carbs
81g
27% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g41%
Polysaturated Fat2g18%
Monosaturated Fat3g24%
Cholesterol5mg1%
Sodium5024mg209%
Potassium202mg5%
Protein12g24%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar4g9%
Vitamin A3IU0%
Vitamin B62mg102%
Vitamin C4mg7%
Calcium88mg8%
Iron6mg33%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.