Naan Mexican Pizza

April 14, 2015

328

What do you get when you mix Asian, Mexican and Italian cuisine in an hour of dinner desperation? Naan Mexican Pizza.

6 large naan
8 oz (half a can) of refried beans
1/2 pouch of taco seasoning
2 large sweet banana peppers
1 cup shredded cheddar cheese
salsa and sour cream for serving

Preheat oven to 400. Place naan on a cookie sheet. Spread refried beans onto the naan, and then sprinkle the taco seasoning oven the beans. Place the chopped peppers over the refried beans, Top with cheese....
See the full directions on my site

Nutritions

Calories
651

Sodium
2253mg
93% DV

Fat
19g
30% DV

Protein
28g
57% DV

Carbs
106g
36% DV

Fiber
14g
58% DV