Old Fashioned Meatloaf

January 20, 2014

2321

This meatloaf is moist, tender, lean, full of flavor, and the perfect comfort food!

1 1/2 lbs ground beef
1 medium onion, chopped
1/2 bell pepper, chopped
2 tablespoons garlic, minced
2 tablespoons butter
1 egg
2/3 cup milk
1/3 cup grated carrot
2/3 cup Italian bread crumbs
1 tablespoon Worcestershire sauce
1 tablespoon balsamic vinegar
1 teaspoon Montreal Steak Seasoning
1 teaspoon beef bouillon
1/2 teaspoon dried basil
1/2 teaspoon hot sauce
1/3 cup brown sugar
3 tablespoons mustard
1/2 cup ketchup

Preheat oven to 350 degrees. Line the bottom of a 5x9 loaf pan with parchment paper (this makes it so much easier to take it out) and lightly coat the pan with cooking spray.
See the full directions on my site

Nutritions

Calories
589

Sodium
1127mg
46% DV

Fat
28g
43% DV

Protein
32g
65% DV

Carbs
43g
14% DV

Fiber
4g
16% DV