Main Dishes

One Pot Creamy Pumpkin Sage Pasta

490

Creamy vegan pasta is infused with flavors of pumpkin, garlic, white wine, shallot, and fresh sage for a healthy fall treat. Everything cooks in one pan, including the pasta!

4
1 tbsp olive oil
4 cloves garlic
1 shallot
3 tbsp fresh sage
1/8 tsp black pepper
1/4 tsp red pepper flakes
1/2 cup cherry tomatoes
1/2 cup white wine
1 vegetable broth
1 non-dairy milk
3/4 cup pumpkin puree
8 oz pasta
1/2 cup toasted walnuts

Heat the olive oil in a large skillet over medium heat. (The wider the skillet, the better). Add the garlic and shallot to the pan along with a sprinkle of salt, and stir. Cook for about 2 minutes,...


See the full directions on my site
Nutritions

Calories
436

Sodium
438mg
18% DV

Fat
12g
19% DV

Protein
21g
43% DV

Carbs
50g
17% DV

Fiber
4g
16% DV

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I am a sucker for a simple Instant Pot recipe and this recipe hits a home run, especially when you factor in taste. This is a five-star meal, easy! Pretty much anything with buffalo and ranch flavors is a win in my book, so combining the two is like eating heaven all wrapped up! So, ...

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