Main Dishes

One Pot Pork and Green Beans with Mushroom Gravy

40

Low Carb Friendly, One Pot, Pork with Green Beans and Mushroom Gravy. Delicious, quick and easy clean up!

8
36 oz. boneless pork chops
2 tablespoons butter
8 oz. mushrooms
2 tablespoons water
1 teaspoon crushed rosemary
1 can cream of mushroom soup
1 lb. fresh green beans
Melt butter in a large skillet on medium heat. Add the pork chops and cook until browned on both sides. Set pork chops aside. Add rosemary, mushrooms – sliced and 1 tablespoon of butter to skillet and...
See the full directions on my site
Nutritions

Calories
371

Sodium
129mg
5% DV

Fat
20g
32% DV

Protein
33g
67% DV

Carbs
5g
1% DV

Fiber
2g
10% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV