Cakes

Orange glazed cantaloupe and pecan cake

1

A summer dessert with Cantaloupe melon and orange glaze,so moist and scruptious!

1/2 cup light brown sugar
1/4 cup unsalted butter,softened
1 egg
1 teaspoon vanilla extract
1 cup cantaloupe melon puree
1 teaspoon orange zest
2 tablespoons orange juice
1 cup gluten free flour blend
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup pecan,coarsely ground
For the glaze:

1/2 cup confectioner sugar
2-3 tablespoons orange juice
1/2 teaspoon orange blossom water(optional)
1 teaspoon vanilla extract
Preheat the oven at 350 F. Grease a muffin tin,or a mini cake molds,like I did. In a medium bowl,beat with a hand mixer at medium speed,the butter and the sugar until creamy. In a separate bowl mix the...
See the full directions on my site
Nutritions

Calories
1855

Sodium
1076mg
44% DV

Fat
60g
93% DV

Protein
33g
67% DV

Carbs
302g
102% DV

Fiber
23g
92% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.