Salads

Paleo Chicken Taco Mason Jar Salads

112

This healthy taco salad recipe is low carb, gluten free and Paleo friendly! It’s served in a mason jar for a portable, easy lunch, that wont get soggy!

2
1 Tbsp Olive oil, divided
8 Oz Chicken breast, cut into bite-sized pieces
2 Large carrots, sliced (about 1 cup of slices)
1 Large Red Bell pepper, sliced
1/2 Large onion, roughly chopped (about 1/2 Cup)
2 tsps Garlic, minced
2 tsp Cumin seed (not the powder)
Salt
1 Large avocado
1 Large Lime, juiced
1 Cup Salsa of choice
2 Roma tomatoes, chopped (about 1 Cup)
1/2 a Cucumber, chopped (about 1 cup)
1/2 Cup Cilantro, roughly chopped
Fresh spinach
2 Wide-Mouth Quart sized Mason Jars
Heat 1/2 Tbsp of olive oil in a large skillet over medium heat. Cook the chicken breast until golden brown, and no longer pink on the outside. Set aside in a small bowl. Add the remaining 1/2 Tbsp of olive...
See the full directions on my site
Nutritions

Calories
1126

Sodium
463mg
19% DV

Fat
58g
89% DV

Protein
106g
212% DV

Carbs
38g
13% DV

Fiber
18g
72% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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