Side Dishes

Peach and Zucchini Salad

3

A NO COOK salad/side dish to go along side any of your grilled meals. Make it a true no cook meal by serving along side a pre-cooked chicken breast. Perfect dish for using up summer's delicious bounty!

4
3 T olive oil
1.5 T white wine vinegar
2 peaches, sliced
1/2 red onion, diced
1 zucchini, shaved into paper thin slices
6 oz. canned corn, drained
2-3 fresh basil leaves, sliced thin
1/4 tsp salt
1/8 tsp black pepper
1.In a small bowl whisk together oil, vinegar, onion, salt and pepper. 2.Place peaches, zucchini, corn and basil in a larger bowl. Pour vinegar mixture over everything. Toss gently to coat everything. 3.Serve.
See the full directions on my site
Nutritions

Calories
495

Sodium
360mg
15% DV

Fat
30g
46% DV

Protein
1g
3% DV

Carbs
12g
4% DV

Fiber
2g
10% DV

Juicy, tender and flavorful Crock Pot Italian Beef is an easy dinner recipe that's perfect for busy days. Serve the shredded meat and pepperoncini on a hoagie roll with giardiniera and melted Provolone cheese for a classic Chicago Italian Beef Sandwich, or pair the roast beef with mashed potatoes, noodles, or rice for a cozy comfort food supper. You can't beat the convenience of an all-day slow cooker meal!

2 small onions
4 cloves garlic
3 lb. boneless beef chuck roast
2 T vegetable oil
14.5 oz beef broth
0.7 oz packet dry Italian salad dressing mix
1 T Worcestershire sauce
8 pepperoncini peppers
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  • Arrange the onions and garlic in the bottom of a slow cooker. Set aside.
  • Pat beef dry and season with kosher salt and black pepper on all sides.
  • Heat oil in a large pot or Dutch oven...
    See the full directions on my site
Nutritions

Calories
389

Sodium
1839mg
76% DV

Fat
16g
25% DV

Protein
25g
50% DV

Carbs
37g
12% DV

Fiber
6g
24% DV