Side DishesFebruary 18, 2014
Calories
225
Sodium
260mg
10% DV
Fat
16g
24% DV
Protein
7g
15% DV
Carbs
9g
3% DV
Fiber
3g
12% DV
Peas with Balsamic Vinegar
1016
If you like peas, try this easy side dish ready in minutes!
2
1 cup cooked peas
2 tablespoon chopped almond
2 tablespoon chopped green onions
2 tablespoon grated Parmesan cheese
1 tablespoon Mayonnaise
2 tablespoon Balsamic vinegar
2 tablespoon chopped almond
2 tablespoon chopped green onions
2 tablespoon grated Parmesan cheese
1 tablespoon Mayonnaise
2 tablespoon Balsamic vinegar
Mix peas and almond.
Add green onions, Parmesan cheese and Mayonnaise, mix again.
Lastly, add Balsamic vinegar and stir to combine.
Nutritions
Calories
225
Sodium
260mg
10% DV
Fat
16g
24% DV
Protein
7g
15% DV
Carbs
9g
3% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g18%
Polysaturated Fat1g10%
Monosaturated Fat10g67%
Cholesterol10mg3%
Sodium260mg10%
Potassium90mg2%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar4g9%
Vitamin A951IU19%
Vitamin B60.37mg18%
Vitamin C5mg8%
Calcium184mg18%
Iron1.0mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.