Perfect Cinnamon Rolls and Cream Cheese Frosting

December 10, 2014

137

The perfect cinnamon roll recipe has been found! It's moist and chewy and not too bready. Top it off with this thick, creamy Cream Cheese Frosting and you will have perfection!

CInnamon Roll:
2 TBS yeast
1 1/2 cup water
1 stick butter, melted
1/2 tsp salt
4 cups flour
3/4 cup sugar
butter
1 cup brown sugar
1tsp cinnamon

Cream Cheese Frosting:
8 oz cream cheese, at room temperature
4 TBS butter, at room temperature
2 cups powdered sugar
1 tsp lemon juice

Cinnamon Rolls: Mix all ingredients except for the last three. Knead for several minutes until smooth and well mixed. The dough should not really stick to your hands. If it's really sticky, add a little...
See the full directions on my site

Nutritions

Calories
592

Sodium
171mg
7% DV

Fat
26g
40% DV

Protein
6g
13% DV

Carbs
84g
28% DV

Fiber
3g
12% DV