Pho with Coconut Oil

June 14, 2017

Our Pho with Coconut Oil is a twist on the classic flavor profile that’s easy to make-at-home but will satisfy the most pho-experienced palates.

5 cups chicken broth
½ stalk lemon grass ( cut into 1-inch chunks )
1 large clove garlic ( peeled and crushed )

Place all of the ingredients for the broth in a large stock pot. Bring to a boil, and lower heat to simmer. Cover, and cook for 30-60 minutes. The longer the broth simmers, the more flavorful it will be,...
See the full directions on my site

Nutritions

Calories
33

Sodium
1435mg
59% DV

Fat
0.41000000000000003g
0% DV

Protein
2g
4% DV

Carbs
5g
1% DV

Fiber
4g
16% DV